Ingredients:
1 medium sized beef roast
1 packet of dried onion soup mix
1 can or small bottle of soda/pop/coke
salt and pepper
Other Utensils:
Slow cooker
Fork
Directions
Salt and pepper the roast on both sides
Add to slow cooker
Pour coke over the meat
This is the part where it fizzes and I feel slightly like a mad scientist and cackle maniacally
(feel free to improvise here and become your character..)
Cook on low for 6+ hours
That's really it. You eat it. You love it. You think - "Wow, that was easy. I should never tell anyone how easy that was..."
If you're around, turn the roast every so often, but I've found that isn't really imperative. And when you do turn it near the end? Be prepare for it to fall apart and be so tender you lose chunks in the process. As evidence I submit the following picture to the jury:
Seriously. It's that easy. And that fabulous. Serve it with whatever you want! Mashed potatoes. Rice. Boiled potatoes. Veggies.
Soon I will make a post that outlines the crazy things we do with the leftovers from a roast. Usually we make Italian beefs or BBQ beef. But it's one roast that usually makes two to three (separate but equally amazing) dinners.
Note: I used Diet Coke here to cut out sugars, sure, but mainly because it was what I had on hand. You can use regular Coke, Diet Coke, Pepsi, Dr. Pepper, anything in place of it. I could go on about how it tenderizes the meat and caramelizes some of the onion flavor - but do you care or do you just want to eat? Just eat it.
Gluten Tip: Lipton's was gluten-free for as long as I can remember. But they had reformulated and added barley. I'm unsure if that's still the case or not. Feel free to read up on it: here. And if you're looking to make sure the onion soup mix is totally gluten free here is a good recipe for that.
Gluten Free Onion Soup Mix
3/4 cup instant minced onion
1/3 cup beef bouillon powder
4 teaspoons onion powder
1/4 teaspoon crushed celery seed
1/4 teaspoon sugar
One package = 5 tablespoons.1/3 cup beef bouillon powder
4 teaspoons onion powder
1/4 teaspoon crushed celery seed
1/4 teaspoon sugar
Onion Soup Recipe Credit: Food.com I've used it once and found it to be a great substitute.
No comments:
Post a Comment